as a food additive, and in cosmetics, as a thickener or rheology modifier and emulsion stabilizer. Our Xanthan Gum Clear is a higher purity, cosmetic grade made without hydration retardants for quicker thickening.
Whey protein concentrate-35%, is an excellent source of dairy protein. It allows formula flexibility and quality. Whey protein offers various functional benefits. It has great potential to be used in processed foods. Whey protein concentrates are derived from whey. Their wide applications are due to the nutritional qualities and desirable functionality. WPC of 35% protein has many applications like: skimmed milk, dietetic foods, bakery mixes, infant foods and delicacies. Its particular benefits include water-binding properties, high solubility, gelation properties and fat-like mouth feel. The protein concentrate is great for further processed products.