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COCO POWDER.

COCO POWDER.

Product Details:

  • Melting Point 34.1 C (93.4 F), 35-36.5 �C
  • Molecular Weight 174.24 Grams (g)
  • Boiling point 34-38 C (93-101 F)
  • Storage Dry Place
  • Molecular Formula C7H8N4O2
  • Grade Food Grade
  • Usage It is a powder derived from the cocoa bean, and it's used in everything from baked goods to savory dishes to cosmetics.
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COCO POWDER. Price And Quantity

  • 100 Kilograms
  • 170 INR

COCO POWDER. Product Specifications

  • It is a powder derived from the cocoa bean, and it's used in everything from baked goods to savory dishes to cosmetics.
  • Cosmetic Industry
  • 174.24 Grams (g)
  • C7H8N4O2
  • Dry Place
  • 34-38 C (93-101 F)
  • Brown
  • 34.1 C (93.4 F), 35-36.5 �C
  • Powder
  • Food Grade

COCO POWDER. Trade Information

  • Cash Advance (CA) Cash in Advance (CID)
  • 1000 Kilograms Per Week
  • 5-10 Days
  • Dram and Bag
  • All India

Product Description

Cocoa powder is an unsweetened powder produced by grinding cacao beans and pressing out the cocoa butter, better known as fat. The resulting cocoa powder is low in fat, but has an intense chocolate taste.

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