IT is sweeter than sugar and so less can be used to sweeten foods and beverages. This helps to reduce calories in foods and drinks when used in appropriate product formulations, and may reduce subsequent arousal of eating. Obesity and diabetes are unlikely to be caused by one particular food or food ingredient.
1.694 g/cm3 Gram per litre (g/L)
180.16 g/mol Grams (g)
Fructose is a naturally-occurring sugar (carbohydrate), found in fruits & vegetables. It's an essential source of energy for body. The fructose is a white, odorless, sweet and crystalline solid. It is really water-soluble, and also found in vine fruits, honey, berries, flowers, and root vegetables. Commercially, the fructose is derived from corn, sugar cane & sugar beets. The fructose has been used in the production of foods & beverages, medicines, nutrition supplements and processed foods. It's a popular sweetening agent in the industry. And it is the simplest form of carbohydrate. We bring high purity and quality fructose at reasonable prices.